Eating NAFTA: Trade, Food Policies, and the Destruction of Mexico by Alyshia Galvez

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Eating NAFTA: Trade, Food Policies, and the Destruction of Mexico
Alyshia Galvez
Page: 288
Format: pdf, ePub, mobi, fb2
ISBN: 9780520291812
Publisher: University of California Press

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Eating NAFTA: Trade, Food Policies, and the Destruction of Mexico by Alyshia Galvez Mexican cuisine has emerged as a paradox of globalization. Food enthusiasts throughout the world celebrate the humble taco at the same time that Mexicans are eating fewer tortillas and more processed food. Today Mexico is experiencing an epidemic of diet-related chronic illness. The precipitous rise of obesity and diabetes—attributed to changes in the Mexican diet—has resulted in a public health emergency. In her gripping new book, Alyshia Gálvez exposes how changes in policy following NAFTA have fundamentally altered one of the most basic elements of life in Mexico—sustenance. Mexicans are faced with a food system that favors food security over subsistence agriculture, development over sustainability, market participation over social welfare, and ideologies of self-care over public health. Trade agreements negotiated to improve lives have resulted in unintended consequences for people’s everyday lives.

Alyshia Galvez Reading: Eating NAFTA: Trade, Food, Policies, and
Alyshia Galvez Reading: Eating NAFTA: Trade, Food, Policies, and theDestruction of Mexico. Date & Time 11/6/2018 11:00 AM - 12:00 PM. Description Food & Culture - University of California Press
Eating NAFTA: Trade, Food Policies, and the Destruction of Mexico. by Alyshia Gálvez (Author); September 2018; Paperback $29.95, £24.00| Hardcover $85.00 Book Release: Eating NAFTA — CUNY Urban Food Policy Institute
Book Release: Eating NAFTA. September 17, 2018 Book Release: EatingNAFTA. Trade, Food Policies, and the Destruction of Mexico Eating NAFTA: Trade, Food Policies, and the - Google Books
Mexican cuisine has emerged as a paradox of globalization. Food enthusiasts throughout the world celebrate the humble taco at the same time that Mexicans Food Politics by Marion Nestle » Trump's NAFTA deal with Mexico
It's been much worse for Mexico (see, for example, Alyshia Gálvez's EatingNAFTA: Trade, Food Policies, and the Destruction of Mexico, out

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